Three of the world’s largest facilities are scheduled to come on stream in the next year to produce a variety of nitrogen products.
Up to a fifth of our nation’s total energy use goes into growing, transporting, processing and preparing our food, but those energy inputs are often hidden.
Even though coffee travels thousands of miles from farm to mug, a study found that the final step of brewing has the greatest impact on the carbon footprint.
How much energy does our annual food waste represent? A lot. About 2% of the total annual energy consumption in the U.S. according to a new study.