Earth Eats: Real Food, Green Living
Widespread antibiotic use in poultry production may be leading to antibiotic-resistant bugs in turkeys.
Consuming sugary beverages daily has been associated with an increased risk of diabetes and stroke, a recent study finds.
A study released Thursday found an increased risk of early death with high processed meat intake.
Scientists unearth yet another reason to boost your intake of whole foods.
Yes, chickens get sick and hurt just like the rest of us. Here's what you can do.
The growing season is winding down and the days are growing shorter. Just when you thought your work was over, your garden still needs your attention.
EU officials say that fenugreek seeds imported from Egypt are the cause of the E. coli outbreak.
The most common pathogens that cause food borne illnesses can be eliminated from food with a few simple steps.
Even the best-loved plants can get infected by disease. Here are organic tips and tricks to apply to your garden to keep your crops healthy.
Fruit lovers should be very concerned by the increasing number of bats dying from white nose syndrome.
The Gates Foundation hopes to address hunger in developing nations by financing agricultural research. But beware - Monsanto is involved.
A new study found that eating a diet high in fiber may cut the risk of heart disease, cancer, infection and respiratory diseases.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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