This recipe may seem complicated, but it’s actually simple once you break it down to its four components: crust, pastry cream, strawberries and basil syrup.
Seth Elgar pushes his caramel sauce past sweet into dark, rich and deep. It's the perfect sauce for this simple flan recipe.
If the news that some ice cream doesn't melt makes you want to create your own, you've come to the right place!
This dessert tastes like fall in Indiana. Enjoy it as a light ending to any meal.
How do you like your chocolate cream pie? Dense, dark and sweet or fluffy and custard-like?
If you like the creamy consistency of homemade custard, you won't be disappointed with the results of this recipe.