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Posts tagged christine barbour

September 21, 2013

Black Beauties 

hand-sized-eggplant

Food School With Christine Barbour, Eggplant, Kansas Drought

Christine Barbour teaches students that food choices are political choices. Eggplant caviar and fries in the kitchen. Kansas copes with 3 years of drought.

September 7, 2013

Cafeteria Alternative 

eating while reading

Students And Local Food Get Cozy, Caprese Salads, Chia Seeds

The students are back! Big Red Eats Green wants to introduce them to local options for their off-campus eating. And, chia seeds for breakfast and caprese salad.

October 20, 2012

Unique 2012 

voting signing

Politics Of Food, Fall At The Winery, Persimmon Pudding

Food is not a talking point this election season. Christine Barbour speculates why. We visit Creekbend Vineyard, and Chef Daniel Orr makes persimmon pudding.

October 18, 2012

Voting Is Delicious 

patriotic-tuna-sandwich

Where’s The Food This Election Season?

Political scientist Christine Barbour talks about food stamps, the recent demise of the farm bill and what she thinks the lack of a food conversation means.

November 11, 2011

No Turkey Here 

green pumpkin

Veggie Thanksgiving: Savory Pumpkin And Fried Green Tomatoes

Thanksgiving is a couple weeks away, so we’re planning our menu in today’s podcast: savory pumpkin slices, sweet potatoes and fried green tomatoes.

September 10, 2011

Cafeteria Alternative 

green meadow with trees and blue, cloudy sky

Big Red Eats Green Gives Students A Taste Of Local Food

Tastes prepared by local chefs will be available for $1, $2 and $3, and students can buy vegetables and meet area food producers at the mini-farmers market.

August 13, 2011

Foodie Community 

Slow Food Fest poster

Slow Food Fest: Spend More To Get More

Christine Barbour acknowledges that eating slow food is more expensive than the fast, cheap, and easy alternative. But she says it's totally worth it.

December 2, 2010

Big Ag 

Indiana Factory Farms

Factory Farm Map Brings Big Ag Close To Home

The Food & Water Watch came out with a map of factory farms across the country this week. This is not something you learn at the grocery store.

November 19, 2010

Holiday Favorites 

turkey painted with a hand

Thanksgiving Sides: Fried Green Tomatoes, Savory Pumpkin

We’re getting ready for Thanksgiving with savory pumpkin slices and killer fried green tomatoes. And, Christine Barbour can't live without sweet potatoes.

November 18, 2010

Thanksgiving Treats 

cubed sweet potatoes soaked in water in a pot

Christine Barbour Knows Sweet Potatoes

Christine Barbour thinks sweet potatoes are amazing vegetables. She describes many tasty ways to prepare them, and she shares her mom's Thanksgiving recipe.

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