As it turns out, not too bad. That's what our correspondent found in northeastern Nigeria. Maybe the secret is the hot pepper sauce!
Two types of tofu provide the body for this dip, while the tahini provides the flavor.
These doughnuts may be vegan and gluten-free, but they still taste deliciously decadent.
Rosemary stems not only add a unique flavor to this dish, their sturdy stems serve as perfect skewers.
Classic cowboy chili and red-eye gravy recipes both have old coffee in them, so this cowboy from Columbus, Indiana decided to add some espresso to this blend.