Earth Eats: Real Food, Green Living
Are you ready to release your inner Julia and become a rockstar in your kitchen?
The dawning of spring has many people heading to the first outdoor farmers' markets of the season. But others are heading out into the woods to forage for food.
For the fifth time, Chef Dave Tallent made the semifinal list for the James Beard Awards. For him, the nomination is a sign that he's on the right track.
My passions lie in all things food, from nutrition to farming. I see cooking as a way to communicate, cure, share, grow, or just simply spend a great afternoon.
The dawning of spring has many people heading to the first outdoor farmers' markets of the season. But others are heading out into the woods to forage for food
Chef Jamie Oliver's new television show, "Food Revolution," premieres tonight on ABC, but the show has already met with cynicism from comics and critics
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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