Earth Eats: Real Food, Green Living
How many canned foods go into preparing Thanksgiving dinner? For some, that means an increased exposure to BPA.
The Natural Resources Defense Council has filed a lawsuit against the U.S. FDA for failing to respond to the group's petition to ban BPA.
Two new studies regarding trace contaminants in packaged foods - High bacteria counts in Canadian bottled water and high levels of BPA in canned goods.
Recent studies link bisphenol-A, a chemical commonly found in canned foods and plastic bottles, to erectile dysfunction and other health problems
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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