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Earth Eats: Real Food, Green Living

Posts tagged cabbage

June 29, 2013

American Appetite 

grilling hot dogs

Fourth Of July Eating Contest And Picnic Food

For our Fourth of July program, we celebrate two very different ways of approaching food: vegetarian dishes for a cookout and the competitive eating circuit.

June 21, 2012

Food Preservation 

sandor katz and art of fermentation

Reclaiming The Old Ways: Fermentation Expert Sandor Katz

With his new book, Sandor Katz hopes to empower people to reclaim the ancient processes of fermentation.

April 26, 2012

Summer Living 

Caribbean coleslaw

Get Out And Grill: Caribbean Coleslaw

This Caribbean Coleslaw is not one of those heavy mayonnaise-based coleslaws. It's very light and a great choice for your next summer potluck.

April 6, 2012

Seeing Red 

green cabbage

Red-Or-Green Cabbage Noodle Medley

A quick and easy Asian stir fry with a vegetable that's in season all year long.

March 26, 2012

In A Pinch 

dumplings, plates, chopsticks

Spice Up That Cabbage: Vegan Chinese Dumplings

Impress your friends with these delicious vegan potstickers!

March 17, 2012

Holiday Celebration 

corned beef

Traditional Corned Beef

Celebrate St. Patrick's Day by making your very own corned beef.

March 11, 2012

Layin' Down The Slaw  

red cabbage close-up macro cross-section

Light And Easy Coleslaw

Have you planted cabbage seeds in your garden? This summery recipe will get you excited for the bounty you'll be harvesting in a couple months.

February 20, 2012

Fishy Flavors 

Tilapia Tacos

Taco Time With Tilapia

Capers, scallions and lime slices give these tilapia tacos a unique flavor.

January 25, 2012

The Eyes Have It 

Bubble & Squeak and Stoemp

Potatoes 3 Ways: Bubble & Squeak, Stoemp, Simply Smashed

Yukon Gold potatoes have become a darling of chefs and home cooks alike. Here are three dishes using boiled potatoes, all prepared at the same time.

November 18, 2011

 

Leigh Bush By Her Cold Frames

Ask A Gardener: Successful Cold Weather Gardening

Jami Scholl doesn't put her garden to bed once the ground starts to freeze -- she continues to grow food. Read her advice for gardening throughout the winter.

October 9, 2011

Green Thumb 

baby broccoli plant

Beginners Guide To Gardening: Crop Rotation

Crop rotation is a practice that has been around for centuries with proven benefits. Best of all, it requires no chemical fertilizers or pesticides!

September 4, 2011

Secret Ingredient 

Vegan "Fish" Sauce

DIY: Vegan “Fish” Sauce

If you’re a fan of Thai and southeast Asian food, you know that fish sauce is a key ingredient to many dishes.

June 19, 2011

Green Thumb 

Strawberry Blossom

Beginner’s Guide To Gardening: Love Letter To Your Garden

Is there anything more gratifying than the sweet reward of reaping what you sow? Not when it comes to the vegetable garden.

June 5, 2011

Green Thumb 

Two Garlic Patches

Beginner’s Guide To Gardening: It’s Harvest Time!

Yes, I realize we're still in the middle of growing season, but you want to be prepared for the day when it's time to harvest!

May 13, 2011

Outdoor Eating 

Pork Neck With Barbecue Sauce

Summer Grilling Extravaganza

On the menu is pork, coleslaw, corn, mushrooms, and much more. Summer grilling doesn’t get much more local and seasonal than this!

April 24, 2011

Holiday Favorite 

Homemade Dyed Easter Eggs

DIY Easter Egg Dyes

There are inventive ways to avoid all the store-bought dyes and chemicals when you're coloring eggs this Easter. It’s fun to do it yourself - and it's science!

April 17, 2011

Green Thumb 

Bat Guano Fertilizer

Beginner’s Guide To Gardening: Feeding Your Sprouts

What nutrients do plants need? What fertilizers should I use? How does companion planting work? We answer these questions to help your young sprouts grow.

March 26, 2011

Goat Roll-Ups 

Goat Stuffed Cabbage Leaves

Ground Goat Stuffed Cabbage Leaves

I picked up some goat meat and made two recipes. I made this first dish for a dinner party with surprisingly positive results.

March 11, 2011

Quick And Easy 

CSA box with tomatoes, parsley, cucumber, and onions

Yams And Potatoes Bring Color To Your Plate

We’re cleaning out the last little bits of our root cellar today. What has held up over these cold months? Yams and potatoes!

February 25, 2011

Winter Cooking 

Four Varieties Of Cabbage

Getting Creative With Late-Winter Greens, Spinach, Broccoli

Add color to your plate with late-winter greens; the perfect wilted spinach; and Tuscan-style broccoli is substantial enough to eat as a main course.

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