Earth Eats: Real Food, Green Living
The garlic becomes smooth and velvety, perfect for smearing on biscuits.
Chef Daniel Orr's oven is working hard today. He's baking biscuits and roasting chicken. Before that, registered dietitian Sharon Palmer answers your questions.
This recipe is a great way to use apples that maybe don't look the most appealing but still taste great.
We're celebrating strawberry season today with a fresh take on strawberry shortcake using homemade buttermilk biscuits and yogurt.
We took a break from the podcast to record some new recipes and interviews, but we’re back in the saddle celebrating one of the last reminders of summer - corn.
What to do with turkey leftovers? Soup, sandwiches, pasta, casserole, and the list goes on. But the favorite thing I made this year has been Turkey Pot Pie.
In this hour-long special, Chef Daniel Orr prepares a seven-course Thanksgiving meal. There's music and stories along the way as well. Sit back and enjoy!
Always baking for your friends? Don't leave out your furry ones! Everyone loves homemade treats, especially around the holidays.
What to do with all the leftovers from your Thanksgiving meal! In this week's podcast, Chef Orr gives you some of his favorite ways to use up all that turkey.
Baked goods have been a staple in the western human diet for thousands of years, but there have been many refinements to the baking industry.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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