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Posts tagged baking

November 28, 2010

Anything-But-Pie Pumpkin Recipes 

Roasted Pumpkin And Green Bean Stir Fry

Pumpkin And Green Bean Stir Fry Encourages Creativity

This is a great recipe because, like most stir fry's, you can change it up and make it your own. And, it gives you advice for roasting pumpkins.

November 22, 2010

Fun With Baking 

Apple Being Sliced For Crisp

Seasonal Fruit Baked Into An Easy Apple Crisp

For locavores, apples are the perfect fall food, and this apple crisp is the perfect fall dessert!

November 16, 2010

Homemade Bread 


Whole Wheat Sprouted Bread, Practice Makes Perfect

Yes, baking bread can become enjoyable and therapeutic. It's really true what you hear: There is nothing like homemade baked bread!

November 11, 2010

Experimenting With Pies 

Homemade Pumpkin Pie

Pumpkin Pies Compete For Votes, Which Is The Tastiest

Natalie DeWitt prepared 6 unique pumpkin fillings and 4 unique crusts. Which pumpkin pie will win out in the taste test?

November 10, 2010

Anything-But-Pie Pumpkin Recipes 

pumpkin seeds

Sugary Spiced Toasted Pumpkin Seeds

We continue the fall pumpkin series with a sweet version of oven-roasted pumpkin seeds. Experiment with different spices and see what you come up with!

August 7, 2010

Summer Desserts 

blueberry cobbler

Blueberry Cobbler, Two Ways (And Easy Blueberry Sorbet)

Fruit cobblers are a quintessential Southern dessert, and we bake two versions. These recipes came from my mother, who learned them from my grandmother.

February 17, 2010

Food Science 

Tomato pizza on a pizza stone

Baking The Perfect Homemade Pizza: How Do Pizza Stones Work?

Chemist Leigh Krietsch Boerner explains why pizza stones produce such scrumptious crusts.

February 15, 2010

Bread Recipes 

loaf of freshly baked bread

Homemade Bread: The Food Of Love

Forget squishy, industrial loaves, margarine and sugar free jam. In our house, bread, butter and jam are the real deal with sugar and fat.

October 24, 2009

Family Recipes 

Apple pie without top crust yet attached

Grandma’s Apple Pie: A Pie of Many Fillings

Grandpa Orr would rather chew on the end of his leftover cigar than eat cake, but he did love a simple piece of pie - that's what we made him for his birthday.

October 3, 2009

Family Recipes 

a biscuit on a plate

Home Baking: Grandma’s Buttermilk Biscuits

Baked goods have been a staple in the western human diet for thousands of years, but there have been many refinements to the baking industry.

March 21, 2009

Baked Desserts 

gingered summer berry grunt

Stop Grunting and Slumping: Gingered Summer Berry Grunt

A baked dessert is a wonderful way to show off the season’s bounty of fruit. A juicy cobbler, slump, or grunt is the perfect foil for fresh berries and peaches.

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