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Posts tagged baked goods

June 8, 2017

 

tahini chocolate banana bread

Tahini Chocolate Banana Bread

Tahini is creamy with a slightly thinner consistency than peanut butter. My favorite application is in a sweet recipe like this one.

June 5, 2017

 

Chocolate Chip Banana Blondies

Chocolate Chip Banana Blondies With Nutella Glaze

These banana blondies are a kicked up version of a classic. They’re full of chocolate chips and topped with Nutella. Does it get any better?

May 26, 2017

 

apricot almond mini scones

Apricot Almond Scones

These scones have some of the same characteristics of croissants -- layered, flaky and buttery -- but they're much easier to make.

April 17, 2017

 

flaxseeds

Veganize Your Baked Goods With Flaxseeds

Our podcast series on baking goes vegan with Natalie Rae Good. Then, sustainable foraging tips from an expert. (Hint: leave the ramps bulbs in the ground.)

April 12, 2017

 

eric schedler milling spelt

Mill-It-Yourself At Muddy Fork Bakery

Baker Eric Schedler mills five different grains in-house. On the show, we watch the process and then we bake a pie with a kamut pie dough.

December 24, 2016

 

gingerbread house

These Elaborate Gingerbread Creations Prove Baking Is An Art

At a contest in North Carolina, intricate and gravity-defying works of edible ingenuity might make Hansel and Gretel think warring with a witch was worth it.

November 23, 2016

 

milk cartons

When Food Banks Say No To Junk Food, Schools Offer Solution

Food banks are increasingly saying no junk food donations. Some schools are sending healthier donations by salvaging uneaten foods in cafeterias.

September 12, 2014

 

Organic Alternatives Manager Maka Kalaí

Marijuana Industry Faces Food Safety Test

In the months since retail marijuana sales began, problems with potency have made headlines, turning into public relations headaches for the marijuana industry.

February 5, 2014

Get Baked 

scones in a pan

Simple Scones Serve As Blank Canvas For Tasty Experiments

I love scones because they are basically biscuits that you can fill with all sorts of fun things -- sweet and savory!

February 2, 2014

 

holding marijuana plant

Colorado Creates Food Safety System To Regulate Marijuana

Colorado’s marijuana regulators, essentially, have to create a new state-run food safety system to ensure that the now-legal THC-infused foods are safe.

December 21, 2013

'Tis The Season 

vegan cookie baking

Veganize Your Holiday, Christmas Tamales, Mighty Microbes

We cheers with eggnog and get our handy dirty making tamales. Harvest Public Media examines soil microbes. And, have yourself a merry little (vegan) Christmas.

December 9, 2013

Taste Of Nicaragua 

vicki baseman making johnny cakes and book cover

Pearls From The Lagoon: Meet The People, Eat Their Food

Vicki Basman's cookbook is a compilation of traditional recipes from the Pearl Lagoon basin in Nicaragua. Try making Johnny cakes in your own kitchen!

October 2, 2012

Free Lunch? 

A man with his pants pocket turned inside out, signifying that he's got no money.

Panera’s Pay-What-You-Can Project

The baked-goods giant is quietly unveiling donation-based shops to draw attention to food insecurity. The trick is staying solvent.

June 23, 2012

Raw And Vegan 

blender controls

Smoothies: It’s What’s For Breakfast

Two breakfast smoothies: raw vegetable and vegan strawberry. Local bread baker works hard for his pastries. And, building gardens for those in need in Seattle.

November 24, 2010

Anything-But-Pie Pumpkin Recipes 

pumpkin date pudding slice

Pumpkin Date Bread Pudding Versatile For Picky Eaters

Looking for a unique seasonal dessert to serve at your holiday dinner? This recipe will give you a pumpkin fix, and you won't miss your traditional pie.

August 7, 2010

Summer Desserts 

blueberry cobbler

Blueberry Cobbler, Two Ways (And Easy Blueberry Sorbet)

Fruit cobblers are a quintessential Southern dessert, and we bake two versions. These recipes came from my mother, who learned them from my grandmother.

October 3, 2009

Family Recipes 

a biscuit on a plate

Home Baking: Grandma’s Buttermilk Biscuits

Baked goods have been a staple in the western human diet for thousands of years, but there have been many refinements to the baking industry.

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