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April 1, 2011

New To The Bookshelf 

Chef Kurt Michael Friese And His Book Chasing Chiles

Telling The Story Of Climate Change By Way Of Chile Peppers

"Chasing Chiles" brings the problem of climate change to our plates by exploring one of North America's most diverse food plants: chile peppers.

May 16, 2010

Book Club 

free for all book cover

Replay – Author Chat: Janet Poppendieck “Free For All”

On Thursday, June 3 author Janet Poppendieck joined us to discuss her new book "Free For All: Fixing School Food in America"

March 1, 2010

Local Food Rockstars 

Michael Pollan on stage at the IU Auditorium

Michael Pollan Food Rules: Practical Advice For Local Eating

Earth Eats' Annie Corrigan sat down with author, activist and professor Michael Pollan to talk about his new book "Food Rules"

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