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Posts tagged asparagus

May 30, 2017

 

Asparagus-Salad-with-Cilantro-Dressing

Shaved Asparagus Spinach Salad With Cilantro Dressing

I love shaving asparagus and adding it to pizzas, pastas and of course salads. In this preparation, I serve it with my version of a green goddess dressing.

May 20, 2017

 

vegetables

Stirring The Pot: Vegetable Lasagna With Béchamel

Ah, spring! Shorts, tank tops, sandals… and vegetables. The arrival of fresh greens, deep reds, and sensual purples beg for creative juices to flow.

May 9, 2017

 

chef daniel orr with asparagus

Asparagus, With Vegan Caesar Dressing On The Side

How about a new dipping sauce for simply cooked asparagus?

April 16, 2017

 

grilled asparagus with raclette

Grilled Asparagus With Raclette

Raclette is a cow's milk cheese known for its meltability. This recipe features thin slices of raclette layered over charred asparagus.

April 14, 2017

 

asparagus pesto

Toss Pasta In Asparagus Pesto

For this recipe I favor pistachios, but feel free to swap them out for pine nuts or almonds.

December 15, 2016

 

asparagus

We Unravel The Science Mysteries Of Asparagus Pee

Many have noted the distinctive smell asparagus gives urine, but most of us lack the ability to sniff it out and not everyone may produce it.

April 14, 2016

 

beekeeper

Home Is Where The Honeybees Are

In this week's podcast, we follow a backyard beekeeper as he adopts a new colony. And, rethinking antibiotic use in livestock with Harvest Public Media.

June 4, 2015

 

tamworth sow and piglets

WE Farm, Cold Brew Craze, Salmon Sauce, Inventing Food

Inside the scientific process of creating new foods. A look at the cold brew coffee trend. And, the balance between animal welfare and protecting the land.

October 28, 2014

 

salmon mousseline with asparagus

Saucy Salmon Mousseline

Get out your high-powered blender for this fantastically fishy sauce.

May 17, 2014

 

asparagus growing out of the ground

Beginning Farmer, Asparagus, Time For Tea

Beginning farmer Adam Phelps talks about his daily struggles. The beginning of the local food movement with Harvest. And, asparagus for the beginning of spring.

April 1, 2014

 

child's hand holding strawberry

Three Foods To Help Spring Clean Your Diet

Two sweet options and the "food of kings" will start appearing on farmers market tables early spring.

March 9, 2014

Gluten-Free 

A bowl of noodles topped with glazed tofu, shiitakes, and asparagus, pictured with chopsticks.

Miso-Glazed Tofu With Shiitakes, Asparagus, Rice Noodles

Don't let going gluten-free stop you from this delicious noodle dish!

August 29, 2013

Off Season 

school-garden-Kennard-Yackly-1

No Summer Siesta For School Gardens

Because the growing season doesn’t coincide with the school year, the question of how to most effectively use school gardens is often a concern.

April 27, 2013

Kick Back And Relax 

solar panels on the farm

Let Mother Nature Do The Work For You

Today, we have stories about farmers letting Mother Nature do the heavy lifting. And, it's asparagus in the kitchen!

April 4, 2013

The Ides Of Spring 

Two pounds of roasted asparagus on a rectangular white plate

Easy Roasted Asparagus

Kiss winter tubers goodbye and enjoy these spring stalks while you can!

May 6, 2012

Spring Has Sprung! 

asparagus tomato mushroom in store together

Steamy, Garlicky, Springy Asparagus Pasta

What's better than a warm, flavorful and nutritious pasta to fill you up and warm you up on a cool spring evening?

March 31, 2012

Spring Has Sprung 

hands holding two eggs

Early Spring Treats With Eggs And Onions

In anticipation of Easter next week, we're doing eggs three ways in the podcast. And a local Community Kitchen eagerly awaits spring.

April 3, 2011

Homemade Condiment 

Asparagus

Asian-Flavored Aioli, Perfect For Young Veggies

Young and tender asparagus is a sure sign that spring is here. Enjoy tender stalks with this rich aioli enhanced with Japanese flavor.

December 18, 2010

Responsibilities Of Eating 

Jessica Rooney And Asparagus

Jessica Rooney’s Vegetarian Manifesto

Vegetarianism is not for everybody, and meat-eaters are not bad people. Instead, I try to provide information and then let others decide what to make of it.

July 30, 2010

Preserved Foods 

a jar of pickled green beans

In A Pickle: Simple Guide For Preserving The Summer Harvest

Today on Earth Eats, we’re showing you how to pickle vegetables from your garden so you can enjoy green beans and peppers all the way into the cold months.

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