Farmers often treat sick cows with antibiotics, but no one wants to ingest any medicine with their cold glass of milk.
A group in the U.K. is reviving a lost farm tradition: feeding scraps to pigs. Could it work in the U.S?
As food production has become more industrialized, food factories have found ways to continue to recycle massive amounts of would-be food waste.
In back-to-back announcements, the FDA dropped all attempts to restrict two types of antibiotics used in livestock while imposing new restrictions on a third.
Organic milk is growing in popularity, but that may not be the reason why consumers are having a hard time getting their hands on a carton.