Growers across the country are heading indoors, using greenhouses and hydroponics. Vertical farming takes that to a new level.
Urban farming pioneer Will Allen says campus gardens, like the one at Indiana University, are popping up all over the country.
Vermont's bill differs from bills passed in Connecticut and Maine as it doesn't contain a clause that requires other states to pass similar measures.
Walmart's announcement last week that it would sell organics at prices comparable to conventional foods has been met with skepticism.
A new law in Indiana allows foragers to legally hunt for mushrooms off trails.
Researchers for Wal-Mart found that 91 percent of their customers would buy organic foods for the right price.
The Centers for Disease Control and Prevention is approaching food-borne illness in a different way -- by mapping the DNA of harmful bacteria.
Those involved with FFA tout the record enrollment as a testament to the organization’s nimbleness in the face of an increasingly urbanized society.
Despite record cold snaps this winter, organizers promise plenty of fresh produce on the first Saturday of the Bloomington Community Farmers Market.
Indiana law puts hemp regulation under the state chemist's office pending federal approval.
Critics of the Healthy, Hunger-Free Kids Act of 2010 argue the standards are forcing kids to take food they won't eat and thereby creating more waste.
A recent report ranks Indianapolis as the worst city in the country for food access options.
A warming world will affect everything from crops to the oceans, a new UN study says.
As soda sales drop for a ninth straight year, diet soda sees a particularly large plummet amid health concerns.
Unmanned aerial vehicles aren’t just for spies or for the battlefield. Farmers all over the country think drones can give them a leg up, too.
Colorado farmers that depend on water are scrambling to repair flood-damaged irrigation networks in time for the crucial spring planting season.
A nationwide recall is in effect for Parkers Farms products after listeria was discovered in peanut butter, cheese spreads, dips and salsa.
New research has thrown long-held health recommendations over fate consumption into doubt, but some experts are worried consumers will get the wrong message.
A watchdog reveals key flaws in new FDA guidelines designed to reduce the use of antibiotics to fatten livestock.
Should a toxin be injected somewhere along the supply chain for liquids like orange juice or milk, experts believe it could have devastating consequences.