A cascade of sexual assault and harassment allegations against chefs has sparked some soul searching in an industry long plagued with abuse against workers.
Small-scale farmers and food security activists join forces on the 2018 farm bill.
As Congress prepares to reauthorize the federal farm bill later this year, watchdogs and voters are bracing for possible cuts to the SNAP program.
If you've never had kohlrabi, it tastes a bit like the tender core inside of a broccoli stem. It's crisp and flavorful, and usually easy to find in the winter.
As Congress returns from winter break, lawmakers prepare to tackle the notoriously thorny farm bill in hopes it will pass early this year.
Clove studded oranges make any room smell delicious. They also lend intense flavors to this wintertime beverage.
The change of leadership in the White House was 2017’s top driver of food news as the Trump administration started making its mark on farm and food policy.
Jazz up your Hanukkah celebration this year with a new twist on traditional latkes.
China has announced plans to phase out at least 10 more toxic pesticides within the next five years in a bid to improve food safety and soil health.
The most tedious part of this simple dessert is placing a whole almond on the center of each diamond on the cake.
Don't let the pomegranate intimidate you. With a few tips, you can master this compelling tasty fruit.
A third large food company has left the Grocery Manufacturers Association as the industry grapples with changing demands from consumers.
A panel of health experts has revised the high blood pressure threshold, putting 14 percent more US adults in the category of those who need lifestyle changes.
If you're tired of tofurky and other fake meat dishes at Thanksgiving, try this lovely whole-roasted cauliflower for a festive change of pace.
Whole orange slices, and raw cranberries give this relish a surprising, bright, pop--sure to rouse you from your turkey dinner stupor.
A U.S. government report says human industry is “very likely” the primary cause of climate change.
How much do you know about what's in your food, and where it comes from? Who do you trust to tell you?
A USDA survey shows that the number of Americans suffering from hunger remains well above pre-recession levels nearly a decade ago.
Congress this week passed a $36.5 billion emergency package to pay for ongoing disaster relief from Puerto Rico to California.
What do you get when you add persimmon to a waffle batter? A Persaffle, of course.