The USDA announced $52 million in grants to grow the organic industry and support food hubs.
Jerry and Paula Perron of J&P Heritage Farm have grown their retirement hobby into a small, pork-producing business
Did you share a Coke this summer? Coca-Cola's successful campaign featured names and social media promotion geared toward Millenials.
A new study has shown that a group of food companies cut trillions of calories, mostly from junk food, but questions remain about the pact’s overall effect.
The first of its kind in China, a major study of nearly 500,000 people finds that fruit consumption can decrease the risk of cardiovascular disease.
Global food security was among demonstrators' top concerns in New York on Sunday during the largest march in history to call for action on climate change.
Under a provision dubbed "heat and eat," 12 states have been able to circumvent SNAP cutbacks by providing heat assistance as well.
Agriculture industry advocates plan to make recommendations to the legislature about how to label goods that are grown and produced locally.
Planning meals at the Community Kitchen of Monroe County takes creativity and adaptability. Chefs competing in the 'Chef's Challenge' should take note!
Lentils can get pretty boring after a while. This curried preparation gives them a little heat and a little sweet.
A new report found that obesity rates in most states have leveled off, with some states even showing a decrease among young children from low-income families.
Low-carb appeared to be superior to low-fat for weight loss in a recent study. The results ignited comments from all sides of the diet debate.
A program in Boston is whetting kids’ appetites for local produce by taking them on a tour of the food system, from seed to market to plate.
In what's considered a big step for the chicken industry, Perdue has announced most of its chickens are now antibiotic-free.
Scientists are encouraged by the brain's adaptation to the healthy foods and the use of behavioral therapy in overweight patients.
Fast-food workers are staging another round of strikes, this time with plans for widespread civil disobedience to increase pressure for higher wages.
Opponents of labeling genetically modified organisms boosted their spending in 2014 as states considered labeling laws.
Businessman Jeff Mease envisioned adding Asian water buffalo to his southern Indiana farm so he could milk them for cheese. But, that's not possible. Now what?
Researchers are looking for ways to combat nut allergies, which have been on the rise over the past decade.
Taxi service Uber has launched a speedy food delivery service in Santa Monica.