Earth Eats: Real Food, Green Living

Interviews Archive

March 7, 2012

Local Sweetness 

three types of marshmallows

240sweet Gets Creative With Artisan Marshmallows

240sweet of Columbus, Indiana is breaking new ground in the world of confections. They use local and organic ingredients in their artisan marshmallows.

March 2, 2012

Know Your Food 

honey products sold by Hunters Honey Farm

Meet A Farmer: Christina Hunter, Hunters Honey Farm

Hunters Honey Farm can meet all your honey needs, from raw honey and honey comb to honey sticks and bees wax.

February 18, 2012

American Ingenuity 

basket full of truffles

New Ways To Find – And Grow – Truffles

A group of American truffle lovers are trying to show that this reclusive delicacy can be planted, managed and harvested just like any other agricultural crop.

February 11, 2012

Rock Star Chef 

Chef Eric Ripert

Eric Ripert Interview: Respect Your Food

Eric Ripert talks about how to be a successful restauranteur, what goes into creating new dishes, and his suggestions for preparing parsnips and eggplant.

January 20, 2012

Pollinating Power 

beekeeper pulling frame from the hive

The Joy Of Beekeeping (Or, How To Save The Food Supply)

With his 30 hives, Rob Green brings plenty of experience to the classes he teaches at the Indiana Beekeeping School.

December 21, 2011

Holiday Poultry 

two ducks and two pumpkins roasting over an open fire

Local Duck Roasting Over An Open Fire

Question: What do you get when you cook two local ducks over an open fire? Answer: The most delicious holiday main course!

December 9, 2011

Greens Greens Greens 

didi emmons head shot

Didi Emmons Says There’s No Such Thing As A Weed

Didi Emmons didn't always cook with weeds. Thanks to her relationship with a local farmer, she now loves all sorts of feisty, flavorful and nutritious plants.

December 3, 2011

Foodie Mom 

Mizuko Ito

Mimi Ito’s Bento Blog Gives Value To Everyday Life

Mimi Ito says lunch is the best time to introduce kids to new foods. After eight years of documenting their lunches, she now considers her kids to be foodies.

November 18, 2011

 

Leigh Bush By Her Cold Frames

Ask A Gardener: Successful Cold Weather Gardening

Jami Scholl doesn't put her garden to bed once the ground starts to freeze -- she continues to grow food. Read her advice for gardening throughout the winter.

November 17, 2011

Green Thumb 

Ferrol Johnson kneels by his garden

Ask A Gardener: Prepping The Soil For Next Year’s Tomatoes

Ferrol Johnson doesn’t mince words when talking about the difficulties of growing food in clay soil. He offers tips for being successful next spring.

November 1, 2011

Scavenger Hunt 

forager Tracy Branam at the farmers market

‘Tis The Season: Foraging For Persimmons And Walnuts

Fall is a special time of year for foragers like Tracy Branam. These days he's on the hunt for persimmons and walnuts.

October 19, 2011

School Lunch Rock Star 

Sarah Wu Is Mrs. Q

School Lunch Crusader Mrs. Q Out From Behind The Curtain

After anonymously blogging about her experiences eating school lunch for a year, Chicago Public Schools teacher Sarah Wu has now revealed her identity.

October 15, 2011

Get Your Garden On 

Stephanie Solomon in a field of buckwheat

Building Healthy Soil, Training Young Gardeners

Stephanie Solomon of Mother Hubbard's Cupboard explains how she transformed grassy parkland into two fertile garden plots, one of which is in a hoop house.

October 13, 2011

Local Brews 

sun king team

‘Kings’ Of The Indianapolis Brew Scene

"We're both Hoosier boys, born and bred," co-founder Clay Robinson says about himself and co-founder Dave Colt.

October 12, 2011

Local Food Rock Star 

Joel Salatin On His Polyface Farm

Joel Salatin, Part 3: Polyface Vs. Walmart

In part three of Earth Eats interview with Joel Salatin, he talks about whether small producers could ever successfully partner with corporations like Walmart.

October 11, 2011

Local Food Rock Star 

Joel Salatin On The Farm

Joel Salatin, Part 2: Food Regulation And The Little Guy

In part two of the Earth Eats interview with Joel Salatin, he talks about what's wrong with food regulation from the standpoint of the small farmer.

October 10, 2011

Local Food Rock Star 

Joel Salatin and his new book Folks This Ain't Normal

Joel Salatin, Part 1: “Folks, This Ain’t Normal”

In part one of the Earth Eats interview, farmer, food activist and author Joel Salatin talks about his new book "Folks, This Ain't Normal."

August 13, 2011

Foodie Community 

Slow Food Fest poster

Slow Food Fest: Spend More To Get More

Christine Barbour acknowledges that eating slow food is more expensive than the fast, cheap, and easy alternative. But she says it's totally worth it.

July 30, 2011

The Foodie Bookshelf 

Daniel Tucker And His Book Farm Together Now

Daniel Tucker’s “Farm Together Now” – Fixing The Food System

"Farm Together Now" profiles the people who are experimenting with solutions to the broken American food system.

July 8, 2011

Sweet Stuff 

Jeni Britton Bauer And Her New Cookbook

Jeni’s Splendid Ice Creams: Making The Home Cook The Artisan

With the help of Jeni Britton Bauer's new cookbook, the sky's the limit with what you can do with an ice cream maker.

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