Earth Eats talks with Tracy and Christina Hunter of Hunter's Honey Farm about raising bees and their family's more than 4 generations in the honey business.
The raw food movement takes charge this week. Chef Orr speaks with Andy Reed, and then Reed shares his favorite smoothie recipe.
The Giving Tree Band makes green living sound so sweet. Their new record and the accompanying tour have been called the greenest in the world.
Chef Daniel Orr offers a tasty way to incorporate tofu into a summer favorite.
Jeff Mease returns to Earth Eats to talk animal husbandry, pork, and his relationship to the big and beautiful pigs he raises on his farm.
Legislation that would force food establishments to put calorie information on their menus is being challenged by some major food corporations.
After some bluster early on, the Obama Administration seems to have turned away from green tech a bit. Earth Eats' Cory Barker rounds up recent developments.
You don't need several acres of land to grow your own food. In fact, according to Chef Orr, all you need is a basket and some compost to grow your on potatoes!
Is Farming Part of the New American Dream? Makenna Goodman wrote a guest post for Huffington Post this week, asking that very question.
Organic food has been taking some hits in the press lately, and Earth Eats' Cory Barker hopes the beating comes to end soon.
Learn about the states that aredoing their part in pursuing green initiatives and technology.
Seattle voters turn down a proposal that would charge 20 cents per plastic bag they use.
Public outcry after Whole Foods CEO speaks out against "Obamacare."
In some communities, when the trash crew comes around each week they can pull up which houses are recycling properly - and which are not.
The United Nations has announced that industrialized nations around the world have agreed to cut CO2 emissions, but the US still lags behind.
The people of Copenhagen have taken bike riding to a whole new extreme.
Public outcry after Whole Foods CEO speaks out against "Obamacare."
Reports say that the U.S. could save $1.2 trillion by 2020 if we invest $520 billion in energy conservation.