Organist Joan Lippincott performs J.S. Bach’s Weimer Prelude and Fugues, and the Seattle Trumpet Consort surveys literature for natural trumpet after the Baroque.
Originally from Leavenworth, Kansas, David Wood moved to Bloomington in 2005. He received his Bachelor of Music from Kansas State University, and his Master of Music from the University of North Texas. He studied ensemble direction at the Jacobs School of Music's Early Music Institute and joined WFIU in 2006 as an announcer. In 2008 he became WFIU's Music Director and also served as Art Bureau Chief from 2008-2013. David’s interests include Irish music and language (particularly traditional singing), music and religion, running, the outdoors, and, of course, classical music!
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This week on Harmonia we celebrate Telemann’s legacy.
Harmonia Early Music is a nationally syndicated weekly early music radio program, podcast and blog produced by WFIU Public Radio.
We’ve all seen poached eggs with feathery white foam where the egg white should be. This is because the egg white has mixed with the hot water before setting.
Earth Eats is a podcast, radio program and blog of the freshest news and recipes inspired by local food and sustainable agriculture.