How do they keep the chips so fresh and crisp inside those plastic bags?
Many granola bar brands lead you to believe the bars are a variety of health food. Learn more on this Moment of Science.
We all indulge in fried foods once in a while, so scientists are trying to find a way to help combat bad cholesterol.
when is the best time to salt it: before you cook it, during cooking, at the end of cooking, or just before you eat it? Learn more on this Moment of Science.
You’ve probably seen them on “60 Minutes”: 800-pound giants so trapped in fat that they can barely walk. While people that big are a rarity, many Americans do suffer from obesity.