Consuming highly processed foods contributes to obesity.
Climate change may not only devastate food crops, but also diminish plants' nutritional value.
Bred to be tastier, modern produce has lost much of its healthy green goodness.
New food map could help researchers better understand the connection between food consumer patterns and health.
The more time parents spend working, the less time and energy they have to plan and prepare healthful meals.
Researchers have been studying moose for years and one thing they've found is while arthritis in moose is genetic, it's also triggered by the environment.
What do illegal drugs and baked goods have in common? Well, chemistry!
A study shows that malnutrition during early development is a likely cause of arthritis in moose.
Have you ever heard of QPM? It stands for "quality protein maize," a delicious and nutritious breed of corn that is anything but ordinary.