"Today, high calorie foods are not only abundant; they contain much higher amounts of sugar and fat than what's found in natural food sources."
Just thinking about eating food may be enough to curve your appetite.
Love to bake, cook, or eat food? A Moment of Science brings you some of our best food related articles.
Would you ever eat meat that was grown in a lab? Or, is this food science too out there?
How does your body know to stop digesting after all the food is gone?
Do you or someone you know have a food allergy or intolerance?
'Tis the season for giving, which often includes plenty of holiday food drives. But beware. Studies show that canned foods may contain harmful chemicals.
Do Equal packets cause cancer? Are green M&Ms an aphrodisiac? Learn the truth behind candy!
Say it ain't so! Chocolate could become as expensive as caviar!
Why do we prefer "Mom's cooking" over another persons?